Salentucci Classic

Crunchy and fragrant traditional Salentini biscuits with almonds and hazelnuts, enriched with a delicate hint of cinnamon. A timeless Southern Italian classic, perfect for dipping in coffee, tea or dessert wine.

Weight: 150g or 200g

Crafted in Puglia by Murrieri’s Bakery, these artisanal biscuits reflect authentic Southern Italian pastry tradition.
Made with carefully selected ingredients and baked according to time-honoured methods, they are perfect for Italian welcome bags, wedding gifting, or refined dessert tables.