Salentucci with Cocoa

An intense experience for cacao lovers. These Salentucci biscuits offer a deep and velvety cocoa profile, perfect for a refined sweet pause alongside your favorite espresso.

Weight: 150g or 200g

Crafted in Puglia by Murrieri’s Bakery, these artisanal biscuits reflect authentic Southern Italian pastry tradition.
Made with carefully selected ingredients and baked according to time-honoured methods, they are perfect for Italian welcome bags, wedding gifting, or refined dessert tables.