Farfalle – Five Flavours, 500g

Artisanal coloured pasta from Sapori Nostrani Alimentari. Farfalle – Five Flavours made with durum wheat semolina and dehydrated vegetables such as beetroot, spinach, turmeric and cuttlefish ink. The different colours come from natural ingredients and bring a festive look to the plate.

• Shape: Farfalle ai 5 sapori
• Weight: 500 g
• Cooking: ideal with simple sauces so that the colours and flavours remain in focus
• Produced in Italy